Calendula Essential Oil

Calendula Essential Oil

Calendula is an annual flower native to the Northern Mediterranean countries. The name refers to the tendency to bloom with the calendar, usually once a month or at each new moon. The term ‘marigold’ refers to the Virgin Mary, and the flowers are used to honor her at Catholic events. The Egyptians regarded them as rejuvenating properties. In the Hindu world, the flowers were used to decorate images of deities in their temples, as well as a dye in food, fabrics and cosmetics, and of particular interest, in the 18th and 19th centuries, calendula was used to color cheese.

Calendula has traditionally been used as a food and adds flavor to grains, rice and soups. The petals can be added to salads because of their brilliant color. As recently as 70 years ago, American doctors used calendula to treat amenorrhea, conjunctivitis, fever, cuts, scrapes, bruises, and burns, as well as minor skin infections.

Calendula essential oil, extracted from the flower petals of the marigold (Calendula officinalis), is known for its soothing, anti-inflammatory and skin restorative properties. This valuable oil is a must-have in natural skin care, massage oils and ointment recipes. Its warm, floral scent brings calm and balance – ideal for use in aromatherapy or relaxing skin care products.

How to use Calendula essential oil

Calendula essential oil is often used in:

• Ointments and creams for dry or damaged skin

• Massage oils with a soothing effect

• Lip care and baby cream

• Soap and bath products with natural, gentle fragrance

Advantages and operation

• Soothes and repairs sensitive or irritated skin

• Anti-inflammatory for wounds, eczema or diaper rash

• Promotes healing of minor cuts and abrasions

• Soothes redness after sunbathing or shaving

• Mild and safe for baby care and sensitive skin types

Ingredients: 100% pure Calendula steam distilled

Frequently asked questions about Calendula essential oil